Cast Iron Loaf Pan, 23cm
By STAUB
Description
This STAUB cast iron loaf pan is perfect for a brioche, or to bake any other kind of sweet or savoury bread or cake. It can also be used to freeze then serve ice-cream for a delicious chilled dessert.
This STAUB cast iron loaf pan is perfect for a brioche, or to bake any other kind of sweet or savoury bread or cake. It can also be used to freeze then serve ice-cream for a delicious chilled dessert.
Please enter your details to find out more.