Beef Wellington
By COOK Food
Description
Seared fillet of beef topped with a porcini and Portobello mushroom duxelles and chicken liver paté, wrapped in crisp puff pastry, and served with a velvety port and red wine jus
RRP Price (£) 90.00
Added 27/09/2023
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Categories Food & Drink
Keywords Beef Wellington , Christmas , Dinner , Dish , Festive , Food , Main. , Meal
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